Tag a friend who wants to eat healthy but also loves poutine! 😍
You’ve gotta spin this up yourself because it’s so simple and so good!
First, make your pulled pork in your crock pot ➡️ Pul 1 diced yellow onion, 1 can tomato paste, 1/4c stevia-based brown sugar sweetener, 1/4c apple cider vinegar, 2 tbsp yellow mustard, 1 tsp salt and 1/2 tsp pepper into your crock pot. Add 2 c chicken stock and mix well. Add 2 pork tenderloins, and top with sufficient broth to cover the tenderloins fully (about 4-5 cups). Set your slow cooker on low for 8h. Once cooked, remove the pork tenderloins and shred both with two forks. Return the shredded pork to the slow cooker.
Next, make your fries ➡️ peel and fry cut russet potatoes, and cook in your air fryer (mine need about 35 minutes).
On a cookie sheet lined with parchment paper, lay out a pile of fries, top with pulled pork, and then with cheese curds. Put this under your broiler for just a few minutes to melt the cheese. Top with stevia-based BBQ sauce and enjoy! 😋😋😋
Freeze leftover pulled pork so that you can make this poutine quickly another night!
