Whipped Feta Dip
🥄 50 g feta cheese
🥄 75 g plain Greek yogourt
🥄 ¼ lemon, juiced
🥄 ¼ tsp garlic powder
🥄 ¼ tsp crushed red peppers
🥄 2 green onions finely sliced
🥄 1 tbsp parsley, chopped
Combine all ingredients except the green onions and parsley in the small bowl of a food processor and pulse until the feta is smooth and the ingredients are well combined. Scrape down the sides of the bowl as needed.
Remove the dip from the food processor bowl into a mixing bowl and stir in the green onions and the parsley. Stir through.
Serve with veggies, sweet potato fries, or anything you’d like!