Pumpkin Baked Oatmeal Cups
I’ve been pumpkin spicing for a while, but this week it’s so legit! Thanksgiving is on Sunday and these pumpkin baked oatmeal cups remind me of my mom’s pumpkin pie so much! Like way more than oatmeal should…
To make 12 oatmeal cups mix well in a large bowl:
1 1/3c rolled oats
2/3 c pure pumpkin purée
1/2 c stevia based brown sugar sweetener
3 eggs
1/2 c almond milk
2 tsp pumpkin pie spice
1/4 c chopped walnuts
Divide evenly into a muffin tray (I love to use parchment paper or silicone liners) and bake at 350F for 35 minutes.
